In Season - July
July brings a huge range of new ingredients to the table and my; are they wonderful.
Fruit: Melons, Strawberries, Oranges, Cherries
Strawberry and Black Peppercorn Gin
Roasted Cherry and Cinnamon Gin
Roasted Strawberry and Black Peppercorn Gin
Veg: Aubergine, Courgette, Beetroot, Peas
Courgette, Feta and Mint Salad
Halloumi, Lentil, Chickpea and Beetroot Salad
Spiced Sweetcorn and Greenbean Salad
Seafood/Fish: Bream, Cod, Crab, Haddock, Herring, Scallops
Mackerel and Potato Salad with Lemon and Oil dressing
Halibut with Brown Butter and Celeriac Puree
Halibut with Tomatoes and Capers
Cod with Bacon, Lettuce and Peas
Fowl: Not Available
Meat: Lamb
French Lamb with Boulanger Potatoes